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Win an Everdure BBQ for summer

Australia is in love with Asian food. And of course we’re in love with BBQing. So with the help of our chums at Chang’s we’re putting the two together.

Win an Everdure BBQ for summer

Wild Rice Salad

 
Type of Dish: Side
Serves:
4
Prep Time:
Marinating Time:
Cooking Time:
Primary Ingredient:
Grains & Cereals
Best Suited for: Christmas

Goes Well With

Ingredients

  • 350
    g
    Wild Rice
    cooked as per instructions, then drained and cooled.
  • 2
    whole
    Spring Onion(s)
    finely sliced.
  • 1
    whole
    Green Capsicum
    diced.
  • 1
    whole
    Red Capsicum
    diced.
  • 1
    cup(s)
    Pine Nuts
    lightly toasted.
  • 1
    cup(s)
    Currants
    soaked in white wine for 30 minutes, then drained.
  • 1
    cup(s)
    Coriander
    leaves.
  • 4
    tbsp
    Extra Virgin Olive Oil
  • 3
    tbsp
    Walnut Oil
  • 4
    tbsp
    White Wine Vinegar
  • 1
    dash
    Sea Salt
    add to taste.
  • 1
    dash
    Freshly Ground Pepper
    add to taste.
Print Shopping List

Directions

  • 1 Combine the oils, vinegar, salt and pepper and reserve.
  • 2 Mix all other ingredients and stir through the dressing.

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