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The Aussiebarbie.com.au Barbecue Spice Rub

 
Type of Dish: Main, Spice Mix
Serves:
7
Prep Time:
10 min
Marinating Time:
Cooking Time:
Primary Ingredient:
Best Suited for:

Our sponsor MasterFoods make several quality spice mixtures ideal for dry rubs and marinades. But at aussiebarbie.com.au we thought it would be good to mix a signature blend for ourselves. This recipe should make enough for several barbecues; just store it in an airtight plastic or glass container in the fridge and in two seconds you can transform a 'plain' piece of meat into something quite different. This is a great place to start, but you can blend a signature spice mix to your own taste. And don't forget that it's the cayenne pepper that controls the heat.

Goes Well With

Ingredients

  • 4
    tbsp
    Celery Salt
  • 4
    tbsp
    Ground Paprika
  • 1
    tbsp
    Brown Sugar
  • 1
    tbsp
    Mustard Powder
  • 1
    tbsp
    Ground Coriander
  • 1
    tbsp
    Freshly Ground Pepper
  • 1
    tbsp
    Garlic Powder
  • 1
    tbsp
    Onion Powder
  • 1
    tbsp
    Dried Thyme Leaves
  • 1
    tbsp
    Cayenne Pepper

Directions

  • 1 Mix all ingredients well and sprinkle over meat then rub in as a dry rub or mix a couple of tablespoons with a little oil to make a marinade.

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