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Win an Everdure BBQ for summer

Australia is in love with Asian food. And of course we’re in love with BBQing. So with the help of our chums at Chang’s we’re putting the two together.

Win an Everdure BBQ for summer

Skirt Steak Fajitas With Guacomole

 
Type of Dish: Main
Serves:
4
Prep Time:
Marinating Time:
Cooking Time:
Primary Ingredient:
Beef
Best Suited for: Lazy Sundays

Goes Well With

Ingredients

  • 500
    g
    Skirt Steak
  • 1
    tsp
    Cayenne Pepper
  • 1
    tsp
    Ground Oregano
  • 1
    tsp
    Dried Cumin
  • 1
    tsp
    Ground Allspice
  • 1
    tsp
    Sea Salt
  • 1
    tsp
    Black Pepper
  • 2
    clove(s)
    Garlic
    crushed
  • 1
    tbsp
    Neutral Oil
  • 1
    whole
    Avocadoes
    peeled, seed removed and flesh cut into 1cm dice
  • 1
    whole
    Red Onion
  • 1
    whole
    Tomatoes
  • 1
    tbsp
    Coriander
    chopped
  • 1
    whole
    Red Chilli
    medium sized, very finely chopped
  • 1
    tbsp
    Olive Oil
  • 1
    tbsp
    Lime Juice
  • 1
    pinch(es)
    Black Pepper
  • 1
    pinch(es)
    Sea Salt
  • 1
    packet(s)
    Tortilla(s)
    tortillas to serve
Print Shopping List

Directions

  • 1 Marinate steak in other ingredients for 2-4 hours.
  • 2 Make guacamole by simply combining all ingredients and reserve.
  • 3 Heat flat plate on bbq to very hot. Pour on marinated steak and turn each piece as it browns, 30 secs to a minute. Remove to a clean bowl when just cooked.
  • 4 Heat tortillas and place some of the fried steak and some guacamole in each.

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