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Win an Everdure BBQ for summer

Australia is in love with Asian food. And of course we’re in love with BBQing. So with the help of our chums at Chang’s we’re putting the two together.

Win an Everdure BBQ for summer

Quick BBQ Oregano Prawns

 
Type of Dish: Entree
Serves:
4
Prep Time:
15 min
Marinating Time:
1 hour
Cooking Time:
15 min
Primary Ingredient:
Seafood
Best Suited for: Christmas

Here’s the flavours of Greece captured in five minutes on an Aussie barbie. You’ll need a sharp knife to halve the prawns.

Goes Well With

Ingredients

  • 2 dozen
    large
    Green King Prawns
    halved lengthways and cleaned, or just peeled if you like
  • 1
    heaped tbsp
    Dried Oregano Leaves
    crumbled 3 tablespoons extra virgin olive oil
  • Zest of Half a Lemon
    very finely grated
  • 1/2
    tsp
    Sea Salt
  • 1/2
    tsp
    Black Pepper
    freshly ground
  • 1
    whole
    Lemon
    to server
Print Shopping List

Directions

  • 1 Combine all ingredients except whole lemon and refrigerate, covered for one hour.
  • 2 Place flesh side down first on the very hot char grill on your barbecue and cook for a minute or two on each side until just done.
  • 3 Serve with lemon quarters.

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