| Type of Dish: | Main |
| Serves: |
6
|
| Prep Time: |
15 min
|
| Marinating Time: | |
| Cooking Time: |
15 min
|
| Primary Ingredient: | |
| Best Suited for: | Lazy Sundays |
Beef Sausage Rolls With Spicy Beef Sauce
Goes Well With
Ingredients
- 6wholeBeef Sausage(s)choose top quality.
- 6wholeBread Rollshot dog or other long soft white rolls.
- 2tbspExtra Virgin Olive Oil
- 1wholeBrown Onionsmall, peeled and finely chopped.
- 750gBeef Mince
- 2tspSmoked Paprika
- 1tspChilli Powderuse more or less to taste.
- 1tbspTomato Sauce
- 1cup(s)Wateruse more if required.
Directions
- 1 In your wok or a large saucepan, soften the onion in the oil without browning it and add the beef, stirring to colour.
- 2 Add paprika, chilli powder, tomato sauce and paste and water. Bring to the boil then simmer gently for thirty minutes, adding a little more water if necessary.
- 3 Season well with sea salt and ground black pepper to taste.
- 4 While the sauce is simmering, cook the sausages over a low heat until just cooked through.
- 5 Place a sausage in each bread roll and top with plenty of meat sauce.
- 6 Serve with very cold beer.







